Crumbly hazelnut cookies, to try dipped in coffee or in our hazelnut spread. Gluten and dairy free, also suitable for vegans.
Ingredients: 40% hazelnuts Tonda Gentile delle Langhe, rice flour, raw cane sugar, potato starch, olive oil, vegetable fiber: psyllium, vanilla. May contain traces of other nuts and soy.
Shelf life from production: 4 months
Nutrition declaration for 100 g: energy 2254 kJ / 538 kcal, fat 36 g of which saturated fat 3,2 g, carbohydrates 46 g of which sugars 20 g, fiber 4,2 g, proteins 7,1 g, salt 0,14 g
Each bag contains approximately 28 pieces.
